Comments on: Cooking for one

By: Heather

Heather — Tue, 30 Nov 2004 07:36:41 +0000

Good God, Tombstone pizza and ramen noodles. Just add scrambled eggs and box mac and cheese and you’ll have a feast fit for, well, no one.

By: Mel B

Mel B — Mon, 29 Nov 2004 09:42:01 +0000

Tombstone pizza does the same thing for me. After my mother died, my dad, brother and I just ate pizza a lot. Now I can’t look at a Tombstone pizza.
Ramen noodles — I went off them long before that. Macaroni and cheese in a box — double gross. Never liked spaghetti much, either.
Now canned ravioli — that’s my single, living alone food. Except I don’t eat that any more either. It’s got way too much cholesterol and fat, and even the cheese ravioli, they put meat in with the sauce.

By: Matthew

Matthew — Mon, 29 Nov 2004 06:16:53 +0000

When I first moved to college, I quickly realized how reliant I was upon my mother’s cooking. I lived on plain white rice and Campbell’s chicken noodle soup for weeks. Then I discovered Ramen noodles. Now, I can’t even look at a Ramen noodle, I ate so many. The thought of eating Ramen noodles literally makes my stomach churn.

By: Mel B

Mel B — Sun, 28 Nov 2004 10:59:19 +0000

Mmmm, your curry. I love your curry….
I made some kick-ass curry the other day, using tofu. I fried the tofu first (and will have to watch it more carefully to make sure it doesn’t stick the pan, much in the way that eggs can), and then made my usual curry concoction.
The curry paste I used was way too hot, so I think I should go out and search for some more. That, and I forgot to buy potatoes. But now I have some.
But for now, I have one more plate of leftovers to finish, to clean up the Thanksgiving food. Yum.

By: Dawn

Dawn — Sun, 28 Nov 2004 09:47:43 +0000

I’m making curry tonight. You’re welcome to visit