Tots. As in tater. An item of food that tastes almost good cold as leftovers as hot.
Pizza, of course. Why heat it up when you can eat it cold? Pizza doesn’t reheat well anyway, unless you do it in the oven. And I’m far to lazy to do that. So microwaving just makes it soggy. [...]
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Quiet. It’s the library. People are reading, browsing, studying.
That’s the library of old.
A trip to a branch library yesterday reminded me how much libraries have changed. No longer must you live in fear of making a sound. Conversations at normal volume are acceptable.
Overheard the next aisle over:
“That Louis L’Amour was a good writer.”
“He wrote some [...]
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